Wheat Allergy in Children
Wheat and wheat products cause wheat allergy in children;
the allergy symptoms can vary from mild to severe. These
allergy symptoms occur quickly after ingestion of wheat or
wheat products. They are not present hours after consuming the
products.
Normally wheat allergy in children is not life threatening
or cause anaphylactic shock. However, there have been instances
wherein wheat allergy in children has been responsible for
life-threatening allergic reactions and/or anaphylactic shock
which require emergency relief measures. In most of the
cases wheat allergy in children has not been dangerous; wheat
allergy can cause the following allergic reactions.
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Swelling or irritation of the mouth or throat |
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Hives or skin rash |
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Itching of the mouth/throat |
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Sinus/nasal congestion |
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Runny nose |
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Inflammation of the airways |
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Abdominal pain and cramping |
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Nausea or stomach upset |
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Diarrhea |
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Vomiting |
One of the things that can exacerbate wheat allergies after
the wheat appeared to have been digested and bring allergic
action is exercising. There are children who get allergic
reaction even by smelling wheat floor.
Allergic reactions to wheat proteins are termed as true
wheat allergies; conditions such as gluten allergy/intolerance
or Celiac Disease are being confused with wheat allergy in
children. Gluten is a protein found not only in wheat but
also in other grains; this means that children with gluten
allergy cannot eat either wheat or grain products. However,
children with wheat allergies can eat all foods with gluten
except wheat.
The following four proteins are responsible for wheat
allergy in kids:
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Albumin |
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Globulin |
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Gliadin |
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Gluten |
There are certain factors in a child's family history that
are responsible for aggravating the chances of developing wheat
allergy. The risk for kids with wheat allergy increases
if they have a family history of wheat allergy; the same is
true for kids whose family has other food allergies, seasonal
allergies or asthma. In case there is a family history of hives
and eczema, there are more chances of the child developing
wheat allergy. Sometimes allergic reactions are responsible for
developing eczema.
Wheat allergy in adults is not very common although they do
exist; this is because mature immune systems of adults are able
to handle wheat proteins well. Wheat allergy in kids is quite
common as compared to adults.
When to Take a Child to the Doctor
In case it is suspected that the child is having wheat
allergy the parents should take the child to the doctor if they
notice fast reaction to wheat products or allergy or
gastrointestinal symptoms after ingesting wheat products. It is
preferable that the child is taken to the doctor when the
reaction is in progress; this facilitates speeding up of the
diagnosis of the child with wheat allergy. If the wheat allergy
reactions are severe no time should be lost in seeing the
doctor.
Sometimes you may feel that the child’s wheat allergy is
mild with a bit of discomfort; one thing you should realize
regarding wheat allergy is that it can become very serious
within a short period. Hence, it is advisable to refer the
child to the doctor early. The doctor, depending on child’s
condition may treat your child himself or refer the child to an
allergist. He will also guide you in making a plan for managing
child’s wheat allergy.
Treating and Managing Wheat Allergy in Kids
Except in extreme cases of severity in wheat allergy
reactions for kids there is hardly anything that anybody can do
for treatment of wheat allergy in kids; of course for severe
cases of wheat allergy emergency actions are taken and
medications given. Although antihistamines and decongestants
give certain relief of symptoms of wheat allergy in kids, the
best treatment is dietary management and avoidance of wheat
food allergens. This is easily said than done; most of
the food products contain wheat and wheat proteins and
cross-contamination, mainly processed foods, increases allergen
exposure. However, a good dietician must be able to devise a
diet plan for the management of wheat allergy in kids.
The education of parents of kids with wheat allergies
regarding the foods that contain wheat and wheat products
should be thorough. They should be familiar with reading labels
on the food products and warning signs of a reaction and
reactive measures; they must teach the child and its siblings
in all the above areas. The child must be explained the reasons
for avoiding wheat and wheat products without scaring the
child. Wheat allergy in kids is likely to stay for a long time;
sometimes it could last throughout its life. Only way to
control wheat allergy is to avoid wheat products and this will
keep the child healthy.
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